United States
7514-Fruit, vegetable and related preservers
Job Title:
Fruit, vegetable and related preservers
Job Description:
Fruit, vegetable and related preservers process or preserve fruit, nuts and related foods in various ways including cooking, drying, salting, or juice or oil extraction.
Tasks:
Tasks include
- extracting juices from various fruits
- extracting oils from oil-bearing seeds, nuts or fruits
- cooking, salting or drying fruit, vegetables and related foods
- mixing and adding ingredients such as pectin, sugar, spices and vinegar to assist preservation and enhance texture, appearance and flavour
- transferring preserved foods to sterile jars, bottles or other containers
Specific Occupations:
75141
Canner/ Pickier/ Preserver (fruit)
75142
Preserver (fruit juice/ vegetable juice)/Cook, preserving
75143
Canner/ Pickler/ Preserver (vegetable)
75144
Maker (fruit juice/ sugar (traditional methods)/ vegetable juice)
75145
Blancher, nuts (hand)/ Expeller, oil
75146
Maker (chutney/jam)
International Careers(ISCO):
Source Of Info:
Source: Pakistan Bureau of Statistics, PSCO-2358