United States
5246-Food service counter attendants
Job Title:
Food service counter attendants
Job Description:
Food service counter attendants serve customers at food counters and finish preparation of simple food items in restaurants, cafes, hotels, fast food outlets, cafeterias, hospitals and other settings.
Tasks:
Tasks include
- serving food to customers at counters
- ascertaining the products desired by the customer, assisting customer in making a choice and taking orders
- cleaning, peeling, slicing and trimming foodstuffs using manual and electric appliances
- preparing simple food items and reheating prepared meals
- portioning and wrapping food or placing it directly on plates for service to patrons
- packaging take-away food
- stocking refrigerators, salad and buffet bars and keeping records of the quantities of food used
- receiving payment for food items purchased.
Specific Occupations:
52461
Counterman/ Cafeteria counter attendant
52462
Attendan( bar: food service/ canteen: food /service) Attendan( counter: food service/ salad bar)
52463
Salesperson( kiosk: food service/ market: food service)
Similar O*NET Careers (USA) :
International Careers(ISCO):
Source Of Info:
Source: Pakistan Bureau of Statistics, PSCO-2279