United States
Sector
Keyword
Chemical Engineer
Engineer Food Processing Plant
Minimum B.Sc. (Chemical, Dairy Technology, Food Technology, Nutrition)
Minimum experience of 3 to 6 years in the relevant field
The tasks a Chemical Engineer, Food is expected to perform include:
Developing new or improved methods and techniques of food processing
Studying and checking the details of the products as well as producing methods that are employed in the existing process
Obtaining additional information on possible improvements in the existing processes
Directing and supervising the various processes to get maximum efficiency
Supervising the installations of new equipment or providing alterations to the existing equipment
Co-ordinating the activities of the workers engaged in the preparation of food material such as dairy products, baby-foods, dehydration of vegetables, canning of food, etc.
Undertaking all the process that involve new research in the food industry
Reporting to the research division for proper investigation, in case of any inexplicable and exceptional phenomenon
Knowledge of all the commercial production possibilities related to food
Knowledge of the chemical composition involved in the processing of dairy products, baby-foods, dehydration of vegetables, canning of food, etc.
Skilled in the research methods of developing new or improved methods for food processing
Knowledge of the different equipment used for food processing
Equipped in undertaking new research for the food industry
Skilled in writing reports for research activities
Not applicable
Good communication skills
Good listening skills
Hardworking
Self-motivated
Team player
It is not a desk job
Need not handle a team
Local travelling is not a part of this job role
Part-time work and contractual jobs maybe available
Work from home option is not available
Working hours
Companies usually work for 6/7 days a week and 8/9 hours everyday. This may vary from company to company
Shift system maybe available
Is the job suitable for a candidate with special needs?
No
This job is not listed as hazardous or dangerous as per The Factories Act, 1948 (section 87)
For candidates with experience of 3 to 6 years - INR 50,000 to INR 58, 000 per month
(These figures are indicative and subject to change)
The Food Industry in India
The Indian Brand Equity Foundation in their report on the Food industry of India have referred to this industry as the highest profit incurring sector considering the scope it has to offer for value addition. In particular the food processing industry in India has been recognized as a high-priority area. This is because the food processing industry is one of the largest industries in India and is ranked fifth in terms of production, consumption, export and expected growth.
The latest figures have revealed that the total food production in India is likely to double in the next 10 years as the country?s domestic food market is estimated to reach US$ 258 billion by 2015.
Considering world data, the Indian food and grocery market is the world?s sixth largest with its retail contributing 70 per cent of the sales. It is projected to grow at the rate of 104 per cent, touching US$ 482 billion by 2020. This indicates vast scope for both investors and exporters.
With all these figures in consideration it is safe to say that the demand for a Chemical Engineer, Food will surely increase in the coming years.
Food manufacturing companies
Research labs
Cities and towns across India
Will be updated
Government and private colleges and universities across India